Taste and know-how

A bounty of local products

Appreciate all the know-how of the producers and craftsmen and indulge in the local traditions :

The cellars and wine estates and their A.O.C. wines : Clairette du Languedoc, Coteaux du Languedoc, Picpoul de Pinet, Pézenas or Grès de Montpellier.

Local produce and specialities : the croustade from Bessan, sweet onions from Lézignan-la-Cèbe, figs and nougat from Nézignan-l'Evêque, berlingots and sweet/salty petits pâtés from Pézenas, chocolates with local produce from Pomérols, but also honey, jelly fruits, meats, melons, peppers...

The craftsmen and their creations : pottery, ironware, glassware, jewellery, carved wood...

Experience the originality and the pleasures of our region and its know-how.

The cities and villages of the "Hérault Méditerranée" area : Adissan, Agde, Aumes, Bessan, Castelnau-de-Guers, Caux, Cazouls-d'Hérault, Florensac, Lézignan-la-Cèbe, Montagnac, Nézignan-l'Evêque, Nizas, Pézenas, Pinet, Pomérols, Portiragnes, Saint-Pons-de-Mauchiens, Saint-Thibéry, Vias

Ask for the brochure "Art de vivre Hérault Méditerranée" at the Tourist Offices.

Check the "Terroir and traditions" section for more information.

Lifestyle capital : 100% authentic excursions

Le Cap d'Agde, colourful and full of flavour... enjoy!